Buffalo Chicken Dip
Ingredients
- 4 oz cream cheese
- ½ cup sour cream
- ¼ cup hot sauce
- 10 oz shredded chicken
- 2 scallions, chopped
- cheddar, shredded
Instructions
- Preheat oven to 425°. Combine first 4 ingredients together in a shallow, oven-safe baking dish. If desired, also add a small handful of shredded cheddar cheese.
- Bake for 20 minutes or until bubbly. Remove from oven and top with shredded cheddar and chopped scallions. Serve hot.
Share this Recipe
Powered byWP Ultimate Recipe
Comments are closed, but trackbacks and pingbacks are open.